restaurant week santa barbara 2022

Participating Sunday Thursday We are not closing yet as our lease expires at the end of 2023. Ravioli Zucca (butternut squash, butter, sage, parmesan) Santa Barbara, CA 93108. Friday Sunday, 11am 7pm, Alisos Canyon, Los Alamos Dinner menu, 5pm close Santa Ynez Valley Restaurant Weeks returns for its 13th consecutive year, January 16-31, 2023, ringing with it a variety of special prix fixe price points that showcase the regions culinary bounty and the perfect Santa Ynez Valley wines to pair with it. This foodie-favorited week is the perfect time to take a culinary tour throughout the diverse and thriving food culture of San Diego. Participating Daily January 17 29th, 4pm Close, 620 McMurray Rd., Buellton, Ca 93427 Here is news sent to me from Little Doms Seafood at 686 Linden Avenue in Carpinteria: Little Doms Seafood is once again offering its annual Mardi Gras feast of iconic Cajun and creole-inspired dishes! Santa Barbara Food Connection is now open where the old Daves Dogs was located near the top of Milpas Streets commercial corridor. (805) 344-1122 Taste of Santa Barbara Is Made Possible To Our Sponsors and Partners. Monday Sunday with 24 hours notice The event, taking place February 20-26, allows dining patrons to enjoy a price-fixed meal for one, a two-for-one dining special, or a tasting for $20.23. *Dine-in only, no to-go. In addition to individua A new Happy Hour has arrived downtown. For springs BBQ Bootcamp: From the Vine, Alisal Ranchs Executive Chef Craig Riker will be offering a hands-on, interactive steak grilling demonstration. Sign up for free Patch newsletters and alerts. (805) 693-2509 1435 San Andres St.; (805) 899-2711; elzarapesantabarbara.com, Home Plate Grills Trainwreck and G-Town Breakfast Burritos | Credit: Matt Kettmann. Four words. Seafood Spaghetti or Risotto (shrimp, clams,calamari, spicy tomato sauce) If we missed your city or region's 2022 Restaurant Week, share with readers in the comments section, or email details and an online link to susan.schena@patch.com. We are celebrating with a special three course menu for $119 per couple. The restaurant will be open seven days a week, 7: . #27 of 67 sushi restaurants in Santa Barbara. An always-anticipated, North Bay culinary experience! Theres a sports twist too, with live games and/or highlight reels flickering on the TVs as 90s rock music provides the soundtrack. Pete Jordano is one of my all-time heroes and a great friend. The gin is made using a blend of juniper berries, local herbs, and the islands own grape spirit,resulting in a distinctive flavor that sets it apart from other gins. . AUG. 7-14: Annual LB Burger Week & Dining Deals. +1 864-863-7438. Readers Steve H., Christine K., and Jonathan L. suggest that a region centered on the 1000 block of State Street is becoming Santa Barbaras Little Italy. He unlocked the entrance and entered the empty space where they spent about 15 minutes inside.. Use the Restaurant Week pass to check-in and redeem discounts. I see a red object has moved from a chair to the table. Any info on Super Bowl group meals? $25 Dinner 0. Jordanos turns 108 years old next month. Hotel for 7 out-of-town band members. Specialties: The Chase Restaurant and Lounge is a Santa Barbara landmark for over 37 years serving the best authentic New York style Italian food in the most romantic atmosphere in the city. ampeloscellars.com Lunch, Dinner, Eat In, To Go + Experiences. Chefs showcase their talents and tantalize our Foodie senses with budget-friendly prix-fixe lunch and dinner menus, inspired by freshly-sourced Old and New World ingredients. Insalata Verde (organic mixed greens, caramelized pecans, goat cheese, balsamic dressing) We are looking forward to a very busy 2023. PETS OF THE WEEK. Just dont make us go to Taco Bell. Looking forward to the $21 menu next year! Pollo Toscana (marinated chicken, roasted potatoes and spinach) The weeklong event will honor the farmers, chefs, winemakers and small business leaders that keep Santa Barbara County's food system and hospitality scene alive and vibrant. Grasu says this will be his second location and that his flagship restaurant is located at 14228 West Ventura Boulevard in Sherman Oaks. City: Santa Fe Cuisine: Italian Dinner: $35 Reservations Menu Apothecary Kitchen City: Santa Fe Cuisine: GF Organic Regional & Global Cuisine Lunch: $35 Dinner: $45 Menu Arroyo Vino City: Santa Fe just wanted to let you know we brought back our 3 course prix-fixe dinner specials, with a few change. Gone are the plebeianif deliciously fillingrice and beans, replaced by potatoes that would delight as home fries all on their own. ClosedOpens at 11:30AM. Reader Steve C. let me know the Dawn Cafe and Drift Bar have opened at 524 State Street as part of the new Drift hotel announced here in July 2021. September 8, 2022. . (805) 688-8281 The formula feels perfectly functional as the restaurant approaches its seventh year in business. Sold in denominations from $20 to $100 to use at participating restaurants, with 50 percent bonus card to use or share with friend. Compare. Participating Monday Friday February 21-23 we will have a $20 menu for everyone to enjoy. We accept reservations on our Tock page and day-of walk-ins The expansion of the city's community with Spaniards, Italians, Indians, and Asians sparked the widening of Santa Barbara's restaurant and food scene. Enter: Los Agaves Garden Burrito. In the past I reported about Holdrens $15, $17, and $18 menus on the 15th, 17th, and 18th anniversaries. llwine.com/visit-toccata 1 Bamboo Penny's West 913-232-7695 GET DIRECTIONS Carryout & Delivery . Sunday-Thursday 3-10 p.m., Friday-Saturday 3-11 p.m.. figmtnbrew.com/buellton Are you a restaurant looking to participate? APRIL 3-10: San Diego Restaurant Week. (805) 688-1703 Learn More MAY 16TH TO MAY 22ND With classic cheeseburgers to veggie burgers & beyond at $10, $15, $20 & $25 price offers. To check availability, see the dates and rates table. dovecotewine.com LEARN MORE. Visit IHOP locally at 1701 State Street, 7127 Hollister Avenue in Goleta, and 1114 Casitas Pass Road in Carpinteria. New American. Clay Holdren, namesake owner of Holdrens Steaks & Seafood at 512 State Street, sent me a message this morning: The 20th anniversary menu at Holdrens went so well, I have decided to extend it through the month of March starting this Wednesday March 1! Silva wraps up his deliciously tender birria with a hefty amount of fried cheese plus rice, beans, cilantro, and onion into a tortilla thats crisped on the griddle. The craft cocktail contest also. The property is between Handlebar Coffee and Edomasa. elliestapandvine.com Salmone Grigliata (wild caught salmon, vegetables) 805-736-1455 thelandsby.com Participating Wednesday Sunday, 3pm 8:30pm, 555 McMurray Road, Buellton, CA 93427 66 . 11 4pm Monday, 5175 CA-HWY 246, Lompoc, CA 93436 20% service fee + tax The Mexican eatery will be run by Carlos Luna, owner of the hugely popular Los Agaves restaurants as well as Santo Mezcal. Friday Saturday, 11am 9pm, 409 1st St, Solvang, CA 93463 Pro tip: You can post a picture of your passport with the hashtag #SBIndyBurritoWeek to be entered into the gift card giveaway! In March 2022 I broke the news that Taqueria La Unica is coming to 3771 State Street, the former home of Dunkin Donuts, Taco Bell, and Char West. Valet car parkers The annual Sonoma County Restaurant Week will take place on February 21-27, 2022. . Unsubscribe at anytime. Traditionally, this cocktail is composed of lemonade, which has its roots in Menorca and was originally consumed at their famous seafood festival., Celery Gin Fizz (La Paloma Cafe): The Celery Gin Fizz cocktail is a modern take on the classic Gin Fizz, with celery as the star ingredient. For seven days, from September 23 - 29, 16 participating restaurants will be serving $7 burritos (17 of them, in fact, because one location is serving two). The coastal city of Santa Barbara has an astounding array of restaurants. 4. Joe Silva started the Connection as a food truck and ran it for six strong years before moving into a brick-and-mortar location this summer. Registration Wait-list: If we are unable to book you initially in your week of choice, you will be placed on a wait-list. Participating Thursday Sunday Celebrate Valentines Day all week long at Santo Mezcal at 119 State Street from February 10-14. 2022 on the front door of the former home of Montecito Wine Bistro saying that "East Valley Kitchen LLC" will be the next tenant. Panel Discussion moderated by Todd Schulkin (Executive Director of The Julia Child Foundation for Gastronomy and the Culinary Arts and host of the INSIDE JULIAS KITCHEN podcast), Panelists: Sarah Koyo, Chumash and Tohono Oodham, muwi Songkeeper Stefan Selbert, Operations Manager, Las Cumbres Ranch Melissa Sorongon, Owner/Farmer, Piedrasassi Wine & Bread Jessica Vieira Senior Director of Sustainability, Apeel Sciences. 14 E. Cota St.; (805) 845-6226; foxtailsb.com. In September 2021 reader Brendan let me know that Belching Dragon Tavern is coming to 800 State Street, the former home of Starbucks and Westons Camera, at the corner of State and De la Guerra. MAY 16TH TO 22NDSanta Barbara Restaurant WeekParticipating restaurants will be presenting exciting pre-fixe menus priced at $30, $40, $50 all week long. Several restaurants also offer special, prix-fixe lunches. Featuring special menus for breakfast, lunch & dinner, small plates, plus wine, beer & cocktail pairings at dozens of establishments. Sources tell me the Taqueria La Unica hopes to open in mid-March. Sunday-Thursday 11am 5pm View the Guide. Guided Mezcal tasting with Jorge Bez Restaurant Week Restaurants. Santa Ynez Valley Restaurant Week Returns! Pro tip: Pair your burrito with a bottled Coke and Los Agaves legendary salsa bar for a superior dining experience at a Santa Barbara restaurant that importantly prioritizes quality food and service. Santo Mezcal Valentines Day cocktails include: Bitter Love (Tequila or Mezcal, Lime Juice, Elderflower, Sage,Bitters), Swipe Left (Gin, Lime, Rose Syrup), Swipe Right (Vodka, Lime, Raspberry Syrup,foam), and Love Bubbles (House Brut, rose syrup). The deadline was previously extended from April 18th to May 15th due to the January storms. Gnocchi (potato dumplings, gorgonzola mushroom sauce) Santa Barbara Restaurant Week will take place February 23rd through March 4th, 2018 and will include $25, $35 and $45 prix fixe menus at featured restaurants. But the growing dominance of national supermarket chains forced the company to adapt to changing times, so in 1975, with CEO Peter Jordano at the helm, Jordanos sold its supermarkets to focus on a wholesale food and beverage operation. In 1915 the first Jordano Brothers Market opened in Santa Barbara. A culinary celebration featuring pop-ups, panels, cooking workshops, wine tastings, and more! The event, taking place February 20-26, allows dining patrons to enjoy a price-fixed meal for one, a two-for-one dining special, or a tasting for $20.23. Cioppino (mixed seafood, spicy tomato broth) Santa Barbara Culinary Experience 1187 Coast Village Road, Suite 556 Santa Barbara, CA 93108. info@sbce.events Stretch out your jaws, sharpen those incisors, and hustle into hamburger heaven for the next seven days, as the Santa Barbara Independent 's fifth-ever Burger Week flares up on March 10, featuring 14 participating restaurants from the western edge of Goleta to the sands of Carpinteria. Juice Ranch, which has locations in Santa Barbara, Montecito, Carpinteria, and Solvang, has fully revamped their menu and are now serving more food items that go well beyond juice & smoothies. Participating Daily, 5 9pm, 3687 Sagunto St, Santa Ynez, CA 93460 Stay tuned for updates. To keep up with the growth, Jordanos has opened a huge new warehouse in Goleta. We invite all of our Greater Santa Barbara 805 family, friends, neighbors, and co-workers to stop by and enjoy the rich flavor of Mexico., Hours are Sunday-Thursday 11 a.m.-10 p.m. and Friday-Saturday 11 a.m.-midnight. Grab a burrito and a beveragethey serve beers, wine in a can, specialty cocktails, and aguas frescasany day from 11 a.m. to 8 p.m. Ryan P. Cruz, 1213 State St., Ste. While they specialize in Mediterranean fare, theres something for everyone on the menu, from the Make N Bacon burger to a variety of vegan, vegetarian, and gluten-free items. Vegetarian 0. JAN. 14-23: Carmel-by-the-Sea Culinary Week. February 20th - February 26th, 2023. This highly anticipated event invites the finest restaurants in the region to "put their best food forward" with value-priced, multi-course dinners, priced at just $15, $25, $35, or $45 per person. It is a fragrant, refreshing, and vibrant love letter to the spring season. firstandoak.com Insalata Arugula (organic arugula, radicchio, almonds, avocado, parmesan cheeses, lemon dressing) January 16-31, 11:30am 9pm, 9150 US 101 Hwy Los Alamos CA 217 Restaurants Found Search. The chamber's 15th annual Restaurant Week is back for you to enjoy a price-fix menu from some new spots or old favorites. Choices of entres include Coq Au Vin (organic rocky jr chicken, braised in burgundy wine), Beef Short Rib Bourguignon (celery root mash, broccolini), and Hand Rolled Ricotta Cavatelli (wild mushrooms, white port). Santa Cruz Restaurant Week: Dates not yet announced for 2022. Referral needed for a local event in March with numerous guests: 1. SANTA BARBARA, Calif. - Four defendants were arraigned on Feb. 27 in connection to the shooting at Stearns Wharf on Dec. 9, 2022. We have been in business for 28 years and were absolutely NOT planning on closing anytime soon. The concept now has grown into "Restaurant Week" in cities statewide, with regions putting their local twists on the promo. Daily 10am-4pm, Located in beautiful Santa Barbara Wine Country, 130 Miles North of Los Angeles, Interested in learning more now? Saturday, 11am 6pm searsteakhouse.com Enjoy it with one of the ice-cold aguas frescas that Santa Barbara Food Connection regularly sells. With locations in Santa Barbara and Goleta, Jane Restaurant has been churning out house-made creations for over 30 years. The menu includes tap beer, hot or cold sake & wine, also serve some new appetizers (not on the regular menu) like crispy seaweed roll, crab nuggets, tempura green bean, etc. A month of dining deals. On July 28, 2020, the restaurant had a grand opening under new ownership. Each restaurants 3-course menu is priced ateither $25, $35 or $45. Congressman Salud Carbajal, Danielle Nierenberg (President of Food Tank), and a panel of regional food system changemakers. The Sherman Oaks location includes a restaurant, a European-style full bar, and a market, features which may or not come to the Santa Barbara eatery. Seating Available 5:00pm 8:30pm, 225 Bell St, Los Alamos, CA 93440 Gather your loved ones for a rustic Thanksgiving feast in the forest at one of Santa Barbara County's most iconic hidden gems, Cold Spring Tavern. Who's Serving Thanksgiving in 2022? Quinta de Santa Barbara by Heaven's Sleepy, Constancia: See 104 traveller reviews, 165 candid photos, and great deals for Quinta de Santa Barbara by Heaven's Sleepy, ranked #3 of 4 B&Bs / inns in Constancia and rated 4.5 of 5 at Tripadvisor. Come experience that connection that only comes from sharing spectacular food in a setting where you can get fully lost in one anothers company. (805) 350-9435 Hidden behind a 7-Eleven in the western Goleta neighborhood of El Encanto Heights, the Home Plate Grill is an elemental American diner. 626 W. Micheltorena St., (805) 962-4028; and 2030 Cliff Drive, Ste. We appreciate the communitys continued support. Funghi (Tomato sauce, mozzarella, mushrooms), PASTE & RISOTTI The spit-roasted, spicy bits of freshly sliced pork stuffed inside a warm tortilla alongside beans, rice, cheese, cilantro, and onions comes with your choice of homemade salsas, but the must-try is their smoky, sweet, and silky pineapple-based salsa. There will be some drink specials as well.. No, I was confused that the concept of a nacho burrito like the other categories of the handheld mealbreakfast, California, veggie, bean and cheese, etc. Restaurants will serve up special menu items for $20.22 to celebrate the new year. I wanted to create a place that he would have frequented, with me in tow, said Chef Michael Cherney. We do not accept reservations, but can accommodate guests swiftly and look forward to celebrating with you.. Singh's Uni Biryani is one . Unsubscribe at anytime. Only the Birria des Res is part of the Burrito Week deal, though they do serve Birria de Chivo on the weekend. winemerchantcafe.com/ With classic cheeseburgers to veggie burgers & beyond at $10, $15, $20 & $25 price offers. Participating Monday Friday The program will also focus on . petrosbrand.com/locations/petros-winery Once again, Denver Restaurant Week will include three price points: $25, $35, and $45 for a three-course meal. A pizza restaurant is right next to that address, an Italian restaurant with pizza is directly across the street, and another Italian restaurant is a half block down the street. WHEN: Feb 20 - March 2, 2023 Definitely happening! Sonoma County Restaurant Week will take place from February 21-27, 2022. The starter menu includes Vegan Cauliflower Soup (Thai curry, coconut, apples) and Endive & Butter Gem Salad (chevre, pepitas, citrus, radish, honey dressing). Monday Friday, 12pm 6pm Albuquerque (March 8-15) at once-a-year prices. Learn from local, national, and global leaders who are tackling our most pressing food-related challenges about how place-based, community-led, cross-sector collective action can build a more sustainable, resilient food system in Santa Barbara and beyond. (805) 736-9957 The kitchens sizzling griddle is not hidden from the smattering of tables and booths, nor are the extra napkin dispensers, shelves of condiments, and bulletin board of community flyers. Photograph: Courtesy The Lark. E-mail. No gas grill, no frying. Starting at $945++/night for double occupancy, the adults-only, multi-day package experience includes: Future iterations of the experience this year include BBQ Bootcamp: Spring Classic in May and BBQ Bootcamp: World BBQ in October, dates and guest chef lineups to be announced. All new seasonal drinks are priced from $14-16. Thursday January 19th-Monday 23rd, 5pm-10pm (805) 691-9192 Filet Mignon (grilled sliced beef tenderloin, roasted potatoes) Site by Although I cant predict the weather, of this I am certain: A Super Cucas burrito is sure to satisfy. That's a thing, Giveaway! Denver Restaurant Week will be held for 10 days March 3 - 12, 2023. it appears that slightly more than half of the people exploring the idea of a Santa Barbara Thanksgiving feast are from outside of the county. By the 1960s, there were 18 Jordanos Supermarkets up and down the Central California Coast. Participating Monday Friday, 11am 6pm, 6905 Foxen Canyon Rd, Los Olivos, CA 93441 In the last year Juice Ranch has partnered with many companies and in their stores you will find local brands that include Oat Bakery, Wishbone Bone Broth, Ojai Sprouts, Origin Organs, Figure Ate Foods, and Onda Wellness. David Back is the registered agent for the restaurants holding company Maiz Picante Restaurant Group, LLC. (805) 242-5206 NYC Insider Guide New York City for Locals and . Trying to feed 20 people without breaking the bank. (805) 344-0080 JAN.: "Together for Hayward" - Coinciding with California Restaurant Month, restaurant e-gift cards are for sale, while supplies last, to support local eateries. fessparker.com Check pack for a list of participating Solvang businesses! Open now : 5:00 PM - 9:00 PM. Reviews can only be made by diners who have eaten at this restaurant. Winner of the Indys Best of Santa Barbara Burrito year in and year out, Cucas remains a nourishing constant in a changing world. About See all Taste Paradise and be a part of Santa Barbara Restaurant Week happening February 21-March 6, 2020. The Lark, Pearl Social, Santa Barbara Wine Collective, Loquita, and La Paloma Cafe are now offering seasonal, Santa Barbara County-inspired cocktails. Named after a classic Flying A Studio film, this exciting spin on a Vesper martini offers a refreshing way to welcome spring., Pomada (Loquita): The inspiration behind Loquitas Gin Tonica is to highlight the unique flavor profile of this particular type of gin, which is distilledon the island of Xoriguer in Menorca. The discussion will be followed by a reception featuring beverages and light bites showcasing the bounty of the region. While bringing The Steward to life, the team discovered a journal on-property from the 1930s that features one of the first recorded recipes for avocado toast. Participating restaurants include Alfies Fish & Chips, Capulin Eats & Provisions, Central Coast Specialty Foods, COLD Coast Brewing, Eye on I, Fiddlehead Cellars, Florianos Mexican Food, Lompoc Kekas, Mi Amore Pizza & Pasta, OCairns Inn & Suite Bistro, Old Town Kitchen & Bar, One Room Escapes Coffee, PCH Street, Southside Coffee Co., Toms Hamburgers, Transcendence, Valle Eatery & Bar, and Wild West Pizza. 1. When you step into Foxtail Kitchen, you know youre in a locals joint, with twinkling lights, wood-paneled walls, and friendly bartenders. piazzafamilywines.com (805) 688-3121 The city bustles with a range of restaurants offering diners a farm-to-fork dining experience to stunning waterfront views. Tasting times by appointment 11am, 1pm, 3pm The beloved Santa Barbara establishment (with locations on De la Vina, Milpas, and in Goleta) has turned out another noteworthy, tortilla-wrapped delicacy that deserves the highest praise from herbivores like myself. Romana (Tomato sauce, mozzarella, artichokes, olives) Open Seating Available 4pm 9pm Daily, 478 4th Pl, Solvang, CA 93463 leonardoscucina.com thevictor.us Everytable restaurant is coming to 1001 State Street, the former home of Saks Fifth Avenue, J.C. Penny, Wells Fargo Bank, and Crocker Bank. Decades ago, we used to live within walking distance and did Cuca's takeout at least once a week. FEB. 18-27: Conejo Valley Restaurant Week. Does it get a, Dinner on us! Be sure to accompany your burrito with at least one of the three salsas, made fresh daily: a mild pico gallo, the smooth avocado, or the spicier quemada. 11 5pm Thursday Sunday Santa Barbara, CA 93106-1120 Registration for summer 2023 will begin on Thursday, December 1, 2022 . Open daily from 8 a.m.-3 p.m. DUSK BAR: Start the night off right at Dusk, our craft bar inspired by the local Mexican culture. campodelsol.restaurant 11:00am 3:00pm Ever since the family-owned restaurant opened its doors across the street from The Granada Theatre in 2020, its been one of my go-to spots when my al pastor craving kicks into high gear. Note: Santa Ynez Valley Restaurant Week will run January 24-30, 2 Earlier this month Steve H. let me know that an Italian restaurant is coming to 1027 State Street, the former home of Tamira and Spice Avenue. Ravioli Cheese (ricotta, spinach, tomato sauce and a touch of cream) Daily 11am 5pm, 1687 Mission Dr, Solvang, CA 93463 The event, taking place February 20-26, allows . As you know food costs have skyrocketed, and were doing our best to still offer a great meal, in a lovely atmosphere, at an affordable price. 20-30.). The Santa . Dining spree of immersive food experiences, special prix- fixe menus & events planned. From fine to casual dining, participating restaurants will feature new menu items, offer fan favorites, and . Score a a fixed-price burger for $10, $12 or $15 at participating locales. We accept reservations on our Tock page and day-of walk-ins Dusk Craft Bar. ClosedOpens at 5PM. During Cheeseburger Week 2023 from January 22nd to 28th, Pasadena dines in honor of Lionel. Flor De Maiz Valentines Day cocktails include: El Sancho (3 Potrillos Tequila, Saint Germain, Lime Juice, Mango Shrubs), La Toxica Have you introduced her to Mom, or is she a La Toxica? (Serrano infused Tequila, Pomegranate Liquor, Lime Juice and Pomegranate Syrup), El Secreto Have they met the family or are they El Secreto? (El Silencio Mezcal, Jamaica Syrup, Lime Juice, Egg White), and Love Potion Is this love at first sight or do you need a love potion? (Community Vodka, Lemon, Juice, basil and Strawberry Syrup). Having been raised here I remember that many of todays local grocery markets used to be a Jordanos. FEB. 18-28: Dine Out LB Restaurant & Cocktail Week. Are you a restaurant looking to participate? After visiting my mom in Montecito recently, I stopped by Pierre Lafond (my go-to place for candy while attending nearby Montecito Union Elementary School back in the day) and noticed a sign dated December 5, 2022 on the front door of the former home of Montecito Wine Bistro saying that East Valley Kitchen LLC will be the next tenant. Then theres a heaping helping of avocado, offering lots of nutty creaminess, and a healthy melt of cheese guaranteed to goo into strings. October 19, 2022 - October 26, 2022. Were hoping that we can create a space for other families to make their own, similar memories.. 20th Anniversary of CCD Restaurant Week. Call (805) 770-2963 for reservations. Get hungry, pick a restaurant, and go! giorgiosatparkway.com Friday-Saturday, 11am 5:30pm, 795 W Hwy 246, Buellton, CA 93427 We cook with only real Mesquite charcoal imported from Mexico. The annual Sonoma County Restaurant Week will take place on February 20-26, 2023. firestonebeer.com/buellton 2022 Inspiration Guide. Signature burgers, special creations & deals offered in honor of Lionel Sternberger, the city's creator of the legendary cheeseburger. Sunday, 4pm 8pm, 406 E Hwy 246, Buellton, CA 93427 Guests can also enjoy a selection of love-inspired new cocktails, available now through February 14. (805) 688-9339 Polipo (grilled octopus served with arugula, cherry tomatoes, onions and lemon dressing) Saturday Sunday: 12pm 8pm, 265 Ave of Flags, Buellton, CA 93427 The beloved Santa Barbara establishment (with locations on De la Vina, Milpas, and in Goleta) has turned out another noteworthy, tortilla-wrapped delicacy that deserves the highest praise from herbivores like myself. All entrees include soup or salad and a side dish. refugioranch.com Whatever you choose, I definitely recommend slathering this beautiful creation in their perfectly balanced salsa verde. WHERE: Various Restaurants around Santa Fe. Participating Wednesday Monday The old crepe place but totally remodeled and very hip vibe. Consequently I stopped by Gala at 705 Anacapa Street to check it out and was told by the hostess that it is a tapas/share-style eatery with Spanish-Mediterranean farm-to-table influences. Four sons of an Italian rancher joined forces to open a grocery store on State Street and their hard work grew that single store into Santa Barbaras first chain of modern supermarkets. alisalranch.com hitchingpost2.com whiskeynryebbq.com Pappardele Bolognese (home-made meat sauce, parmesan) Ten days of $15 & $25 deals. Santa Barbara Restaurant Week Participating restaurants will be presenting exciting pre-fixe menus priced at $30, $40, $50 all week long Learn More MAY 16TH TO MAY 22ND Visit Santa Barbara's Culinary Calendar of Events A culinary celebration featuring pop-ups, panels, cooking workshops, wine tastings, and more! FEB. 18-27: Taste Tri-Valley Restaurant Week. Leading up to Fat Tuesday, New Orleans native Chef Brandon Boudet will offer this festive menu exclusively from February 18 21 to celebrate the occasion, which includes cocktail specials and Mardi Gras-inspired desserts created by Pastry Chef Ann Kirk. Call (805) 869-2813 or visit galasb.com. This just in from Philippe Rousseau, owner of Stella Mares Bistro at 50 Los Patos Way in Montecito: Dear friends and family of Stella Mares Bistro. Home Plate always participates in both Burger Week and Burrito Week, and this years two breakfast burritos are the Trainwrecka peppery, creamy mix of eggs, bacon, sausage gravy, tater tots, and cheddar cheese that goes great with their orange salsaand the G-Town, an avocado- and meat-forward combo of eggs, tri-tip, Italian sausage, Ortega chilis, grilled jalapeos, and cheddar cheese. MAY 16TH TO MAY 22NDDine Around Town with Julia Child & Cocktail Crawl with PaulJulia and Paul Child often entertained friends with cocktails, many of them crafted by Paul Child, who was known for his custom libations. The journal is still on property today and guests will be able to try the original recipe. The hotels signature restaurant, Terra, meaning of the earth, will incorporate locally-sourced ingredients that showcase and highlight our areas agricultural roots. Los Agaves' Garden Burrito | Credit: Don Brubaker We are starting 2023 with an incredible lineup of talented chefs, who each bring something unique to barbecue, a cuisine that has always been celebrated as part of our ranchs unique and timeless history.. Daily, 11 am 5 pm Our motivation for the arcade is in line with that of Peasants Delis opening, which all stemmed from memories of my dad and the experiences that we shared when I was a kid. Call (805) 965-1113 or visit blacksheepsb.com. SUNDAY, MAY 22ND1pm to 4pmTaste of Santa Barbara Winesat El Presidio de Santa Brbara State Historic ParkInteractive tastings and panels with twelve leading wineries in Santa Barbara CountySpecial pop-up store with Heritage Goods and Supply featuring books and products from local authors and artisans as well as specialty foods available for purchase, Santa Barbara Culinary Experience 1187 Coast Village Road, Suite 556 Saturday-Sunday, 11am-5pm, 1645 Copenhagen Dr, Solvang, CA 93463 View Restaurant Week Info and Menus . For those who cant be without meat, Los Agaves al pastor, chicken, or carnitas burritos should satisfy your carnivorous cravings. (805) 688-1000 Thursday Friday: 4pm 8pm Veal Marsala (veal scallopini, marsala wine and mushrooms) Today I read that the Montecito Journal has reported about Montecito hedge fund titan Graham Duncan and they say that Duncan is the new owner of the restaurant.

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